Melbourne Cup at Martinez 2026
Tuesday, 3 November
Celebrate Cup Day at Martinez with Sydney Harbour as your backdrop
Enjoy a glass of Taittanger before our the feast begins with our Cup Grazing menu, $89pp that leans into local produce and coastal flavours.
We’ll be screening the race live and loud in the main dining room, with sweeps and prizes to be won along the way.
As the race wraps up, the celebration continues with Happy Hour from 3pm and live DJ on the Terrace from 5:30pm.
Limited tables available — book now.
Melbourne Cup Grazing Menu — 89pp
Lunch | Tuesday 3 November, 2026
Oysters, mignonette, lemon 6 for $42
Sonoma sourdough, sesame whip, herb oil
Stracciatella, heirloom tomatoes, balsamic vinaigrette, pangrattato
Bluefin tuna, white soy dressing, toasted coconut, lime leaf
Lumache, fermented chilli butter, spanner crab, smoked tomatoes, chive oil
Scallop crudo, mandarin, espelette pepper $20 (2pc)
Lamb shoulder, garlic & rosemary jus, wild rocket
French fries, martinez seasoning
Caramel flan, vanilla chantilly
A 3% gratuity applies to all dine-in bills, removable upon request.
Please note: Pre-payment is required to secure your booking. If your plans change, cancellations made at least 7 days in advance will receive a full refund. Unfortunately, we’re unable to process refunds for cancellations made within 7 days of your booking.