Melbourne Cup at Martinez

A long lunch with a Riviera state of mind

This Tuesday 4 November, Melbourne Cup takes over Martinez, with race day sweeps, big screens, and long-table dining that feels like an extended holiday.

Enjoy our $99pp set menu — a generous spread built for sharing, with seasonal flavours and coastal leanings — with the option to add on our $59pp beverage pack.

After the race, the celebrations continue on the Martinez Terrace, with a live DJ set as the sun goes down.

Bookings essential — limited tables available.

Melbourne Cup Set Menu $145pp

Garlic pizza bread, dips
Burrata, caramelised leek, raisins
Raw tuna tostada, avocado, finger lime mayo

Prawn toast, chilli mayo
Orecchiette arrabbiata, king prawns, calamari, mussels, crustaceans oil

Saddleback pork tomahawk, hot honey glaze, shaved zucchini salad
O’Connor superior angus scotch fillet steak charred salsa verde
Shoestring fries, Martinez spice

Warm sticky date pudding, sea salt caramel, crème fraîche

House Made Beverage Pack $59pp

Wine
House Made Prosecco, NSW
House Made Textural White by MJ Corbett, Riverland SA
Rosato Blend, House Made by Ricca Terra, Riverland SA
House Made Rosso, Mercer Wines, Regional NSW

Beer
House Lager
Bondi Brewing XPA

Menu and beverage pack are subject to change.

Please note that Responsible Service of Alcohol (RSA) applies. Beverage pack available from booking time until 3pm. A 3% gratuity applies to all dine-in bills, removable upon request. If you need to cancel your booking, please do so at least 72 hours in advance to avoid a cancellation fee of $75 per person.

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Looking for a place to continue the celebrations? Join us on the Martinez Terrace after the race, with a live DJ set as the sun goes down.